The benefits of a balanced diet are indisputable, and adequate fiber intake stands as one of the pillars contributing to good health. In this context, maqui emerges as a fruit that not only garners enthusiasts for its flavor but also for its valuable fiber content, comparable to that of chia powder. Consequently, maqui consumption is climbing positions in this crucial health component.

Our maqui,aside from its inherent advantages, notably excels in providing valuable protection against free radicals, being a prominent anti-inflammatory.

Moreover, fiber plays an essential role in the diet, engendering several positive effects on the body, such as:

Improving Digestion: The fiber found in maqui acts as a gentle regulator of intestinal transit, fostering more efficient digestion and preventing issues like constipation.

Controlling Blood Sugar Levels: Studies suggest that consuming maqui contributes to stabilizing blood glucose levels, pivotal for maintaining optimal metabolic health.

Promoting Satiety: Maqui’s fiber, akin to other fruits rich in this component, induces a prolonged feeling of satiety, aiding in weight control by curbing excessive food intake. At Bayas del Sur, we offer maqui in both concentrated juice and freeze-dried powder formats. Both presentations allow you to relish the nutritional properties and flavor of this fruit from southern Chile.

To explore our formats further, we recommend visiting www.bayasdelsur.com.