Andres Venegas, head of our quality assurance, on sourcing Mission in the Patagonia. Our numerous agricultural partners in the world´s southernmost native berries zone were targeted for information and supplies planning for 2014 pressing season.
The Patagonia Maqui Berry has an exceptionally high ORACS-Value- one of nature´s most potent antioxydants.
We expect this to become an exciting year with important batches of native, natural, delicious Patagonia Fruit, available for you by end of march, 2014.
A captivating scenery. Travelling the Patagonia for Berries is the perfect way to connect with pristine wilderness